Determination of glucose in capillary blood (using a glucometer).
Determines glucose level in capillary blood using a glucometer,providing quick sugar assessment.
Determination of glucose in venous blood serum (GLUC).
Measures glucose level in venous blood serum (GLUC) to monitor blood sugar levels.
Determination of glycated hemoglobin.
Measures glycated hemoglobin,reflecting long-term blood sugar control.
Determination of international normalized ratio (INR).
Measures international normalized ratio (INR),helps control blood clotting.
Determination of low-density lipoprotein cholesterol (beta-lipoproteins) in the blood (LDLC)
Determines low-density lipoprotein cholesterol (LDLC),important for assessing cardiovascular risk.
Determination of prothrombin (thromboplastin) time in blood or plasma (PT).
Measures prothrombin time (PT),used to assess blood clotting ability.
Determination of the prothrombin index (PI).
The prothrombin index (PI) test determines how quickly a patient’s blood clots compared to the norm. It is used to assess the risk of bleeding or thrombosis and to monitor anticoagulant therapy.
Glucose tolerance test (glucose in venous blood at 0 and 120 minutes) with 75 g of glucose.
Glucose tolerance test with 75 g glucose,assessing body response to sugar at 0 and 120 minutes.
Glucose tolerance test for pregnant women.
Glucose tolerance test for pregnant women,helpful for detecting gestational diabetes.
